Blueberry Crumble
One of THE BEST crumble crusts is SO simple! It really is terrific, and FATTY! Last week the kids and I picked tons of berries and after adding a lot of sugar (I think about a cup) I layed them out on a 9×13 pan ….the crust that I put on top was
1 and 1/2 cup of brown sugar
2 cups of quik oats
2 sticks of butter
Pour on top evenly …cook at 350 until the crust is golden! To die for!!
